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shrimp avocado salad recipe

5.0

(38)

natashaskitchen.com
Your Recipes

Prep Time: 16 minutes

Cook Time: 4 minutes

Total: 20 minutes

Servings: 6

Cost: $10.38 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Place shrimp medium bowl, sprinkle with 1 tsp cajun spice, 2 pressed garlic cloves and a pinch of salt and stir to combine.

Step 2

Heat large non-stick pan over medium high heat. Swirl in 2 Tbsp butter. Once butter stops sizzling, add shrimp in a single layer and sauté about 2 min without disturbing. Flip shrimp over and sauté another minute or just until cooked through. Don't overcook shrimp or they can become rubbery. Remove to a plate and set aside to cool.

Step 3

Chop, rinse and spin dry romaine lettuce. Line the bottom of a large salad platter/bowl with 5 to 6 cups of chopped romaine lettuce. Add remaining salad ingredients and shrimp in rows on top of romaine.

Step 4

To make the dressing, in a small bowl, whisk together dressing ingredients. Drizzle dressing over the salad then toss to combine and serve.

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