Your folders
Your folders

Export 19 ingredients for grocery delivery
Step 1
Take a small bowl, beat together ginger paste, garlic, coconut aminos, sesame oil, red pepper flakes, and xanthan gum. Set aside
Step 2
Heat oil in a frying pan or cooking pan until it becomes very hot (but not smoking), add shrimp, and fry it until it becomes pink. Then take-out shrimp from the pan, cover with foil and keep it warm.
Step 3
Then add broccoli and carrots. Fry it for 3 minutes, with continuous stirring.
Step 4
Add zucchini, bell peppers, and mushrooms. Fry it for 3 minutes with frequent stirring.
Step 5
Add cabbage and green onion. Fry it for 2 minutes. Then test veggies for alacrity. If needed, continue frying until veggies are finished to your taste.
Step 6
Add shrimp back to the pan and stir all together.
Step 7
Pour sauce on the veggies and shrimp and stir it for 1 minute at least.
Step 8
Toss it all together and then remove it from heat and dish out!
Your folders

230 viewslifeloveandgoodfood.com
4.2
(58)
15 minutes
Your folders

264 viewstasteofhome.com
4.3
(12)
15 minutes
Your folders

188 viewstasteofhome.com
4.4
(13)
15 minutes
Your folders

230 viewsfeelgoodfoodie.net
5.0
(142)
10 minutes
Your folders

172 viewslittlesunnykitchen.com
5.0
(21)
15 minutes
Your folders

187 viewsorwhateveryoudo.com
5.0
(1)
15 minutes
Your folders

471 viewsjenniferbanz.com
5.0
(4)
15 minutes
Your folders

131 viewsaussieketoqueen.com
20 minutes
Your folders

261 viewsmarthastewart.com
3.3
(69)
Your folders

190 viewsdamndelicious.net
4.9
(101)
10 minutes
Your folders

186 viewsiwashyoudry.com
5.0
(6)
15 minutes
Your folders

181 viewstablespoon.com
Your folders
57 viewsiwashyoudry.com
Your folders

549 viewsfeastingathome.com
5.0
(10)
15 minutes
Your folders

262 viewskathysvegankitchen.com
5.0
(13)
20 minutes
Your folders

331 viewsvegrecipesofindia.com
5.0
(3)
20 minutes
Your folders

400 viewsindianhealthyrecipes.com
4.9
(111)
15 minutes
Your folders

233 viewswomenoftoday.com
Your folders
75 viewskasiakines.com