"A friend gave me the recipe for this tasty time-saving dish that takes advantage of cooked shrimp," relates Donna Souders of Hagerstown, Maryland. "It's a quick company meal when served over rice with a tossed salad and dessert."

Shrimp Newburg

(10-3/4 ounces) condensed cream of shrimp or mushroom soup, undiluted

water

seafood seasoning

(1 pound) frozen cooked medium salad shrimp, thawed

rice

I could not find cream of shrimp soup so I used the mushroom, man this is really good. will make it again and again.

Very good!  I have made this recipe several times and my family likes it.  It is so easy.

My daughter and I love this recipe and its so quick. You can adjust the seasoning to taste. I use Old Bay Seasoning.

I tried this recipe tonight for a quick and Light dinner with a salad.  I used Cream of Mushroom soup and 1 tsp. Old Bay seasoning and sprinkled some additional H.E.B. Texas Originals Blackened Seasoning spice blend for extra flavor.  My husband and daughter said this was  a keeper and they would like it added to our menu. Thank you for sharing your recipe !

It was awesome. I change the recipes I added  mild rotel tomatoes, and blacken old bay season. My family lovedb it asked when were having again. Its simple, quick, and wonderful. Thanks Taste of Home

Very easy was to use the leftover shrimp from a party, we needed a quick lunch, used old bay and cream of mushroom, my boyfriend liked it, it was kind of blend for me but i usually like spicy things..it was great for a quick meal..thanks! took 20 min max

This was very easy to prepare... and it took, literally, only about 20 minutes to prepare!  I'm all about delicious, fast dinners :)!!  And my Hunnie loved it:)!  Will definitely make again!

Good way to use cooked shrimp, but the sauce flavor was not enjoyable.  We won't be making this one again.

This was good- I used the cream of shrimp soup and it tasted good.  It was a little bit salty, but not so bad that you couldn't eat it or anything!  This took very little time to prepare and I will make it again.

shrimp newburg

Prep Time: 15 minutes

Total: 15 minutes

Servings: 4

Author : Taste of Home

Ingredients

Instructions

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