Step 1

Preheat oven to 400 F. Prepare a medium baking sheet with parchment paper. Set aside.

Step 2

In a medium bowl, add the ingredients for the biscuits and stir them together until the liquid is dissolved. The batter will be sticky.

Step 3

Divide the batter evenly into five equal sections. Place each one onto the prepared baking sheet.

Step 4

Bake at 400 F 15-18 minutes until lightly browned around the edges.

Step 5

Remove from the oven and let the biscuits sit on the baking sheet 5 minutes to set before transferring to a wire baking rack to cool.

Step 6

While the biscuits cool, combine the ingredients for the topping in a bowl except for the strawberries.

Step 7

Prepare the biscuits by layering the topping over them and placing sliced strawberries on top.