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skirt steak with chimichurri sauce
5.0
(6)
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Recipe Saved
Prep Time: 15 minutes
Cook Time: 10 minutes
Total: 25 minutes
Servings: 6
Author : Lisa Bryan
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Season. Bring the skirt steak to room temperature and pat dry with a paper towel. Season both sides of the steak with salt and pepper.
Step 2
Grill. Preheat an outdoor grill or grill pan on the stove to medium-high heat. Grill the steak for 3 to 4 minutes on each side.
Step 3
Slice. Slice the steak against the grain and top with chimichurri sauce.
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