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skrewball peanut butter cup whiskey cocktail
5.0
(3)
Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Total: 5 minutes
Servings: 1
Author : Wanda Simone
Ingredients
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Instructions
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Step 1
Drizzle chocolate syrup around the inside of a glass.
Step 2
Pour 1½ ounces of peanut butter whiskey, 1 ounce of chocolate liqueur and ½ cup of milk into a cocktail shaker.
Step 3
Fill the rest of the shaker with ice.
Step 4
Shake until cold and combined.
Step 5
Pour into the chocolate-lined glass and serve.
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