Slow Cooker Beef Tips with Gravy

Name: Slow Cooker Beef Tips with Gravy
Prep time: 15 min
Cook time: 6 min
Total time: 6 min
Ingredients: 1-2 tablespoons olive oil; 3 pounds stew meat; Salt and pepper, to taste; 3 cups beef broth; 1 package dry onion soup mix; 1 tablespoon Worcestershire sauce; 2-3 cloves garlic, minced; 3 tablespoons cornstarch

4.5

(171)

letsdishrecipes.com

Your recipes

Prep Time: 15 minutes

Cook Time: 6 hours

Total: 6 hours, 15 minutes

Servings: 6

Author : Danelle

beef stew crock pot beef

Ingredients

Remove All · Remove Spices · Remove Staples

Export 7 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Heat olive oil in a large skillet over medium-high heat. Season stew meat with salt and pepper, then add to skillet (working in batches if necessary), and sauté until browned.

Step 2

Add stew meat to slow cooker. In a medium bowl, whisk together beef broth, onion soup mix, Worcestershire sauce, garlic and cornstarch. Pour over beef.

Step 3

Cover and cook on low for 5-6 hours, or until beef is tender. Serve with mashed potatoes, rice or noodles.