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slow-cooker burgundy beef

3.6

(8)

www.tasteofhome.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 8 hours, 15 minutes

Total: 8 hours, 25 minutes

Servings: 10

Ingredients

Remove All · Remove Spices · Remove Staples

Export 11 ingredients for grocery delivery

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Instructions

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In a 5-qt. slow cooker, combine the first 12 ingredients. Cook, covered, on low until meat is tender, 8-9 hours., Combine cornstarch and water until smooth; stir into pan juices. Cook, covered, on high until gravy is thickened, about 15 minutes. Serve with noodles.

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