Slow Cooker Chicken Thighs (Bone In)

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www.foxvalleyfoodie.com
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Prep Time: 5 minutes

Cook Time: 240 minutes

Total: 245 minutes

Servings: 6

Slow Cooker Chicken Thighs (Bone In)

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Lightly sprinkle chicken with salt on each side.

Step 2

In a small dish combine chicken seasoning and blend together. Sprinkle liberally over chicken thighs.

Step 3

Arrange chicken thighs in a single layer at the bottom of a 6-quart slow cooker, skin side up. Turn on low and let cook for 4 hours. Chicken will surpass 165 degrees when measured with a meat thermometer.

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