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Prep Time: 10 minutes
Cook Time: 120 minutes
Total: 130 minutes
Servings: 16
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
In a large bowl, combine all the ingredients and mix until well combined.
Step 2
Transfer the corned beef mixture to a 4 quart or larger slow cooker bowl.
Step 3
Cook on LOW heat for 2 hours or until the cheese has melted and the dip is hot and bubbling.
Step 4
Garnish with sliced green onion or parsley if desired. Serve with rye chips, crackers or bread. Enjoy!
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