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slow cooker vegetarian lentil chili



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Prep Time: 10 minutes

Cook Time: 240 minutes

Total: 250 minutes

Servings: 6

Cost: $8.81 /serving


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Step 1

Dice the onion and mince the garlic. Add the onion and garlic to the slow cooker along with all the other ingredients and stir to combine.

Step 2

Place a lid on the slow cooker and cook on high for four hours (or low for 8 hours). After cooking, the lentils should be tender. Taste the chili and add salt to taste, if needed (this will depend on the salt content of your broth).

Step 3

Serve the chili hot, with your favorite toppings.

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