Small Batch Vegan Air Fryer Brownies

Name: Small Batch Vegan Air Fryer Brownies
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: ½ cup whole wheat pastry flour ((or a gluten-free baking blend*)); ½ cup organic sugar; ¼ cup cocoa powder; 1 Tablespoon ground flax seeds; ¼ teaspoon salt; ¼ cup unsweetened non-dairy milk; ¼ cup aquafaba ((the liquid from a can of chickpeas)); ½ teaspoon vanilla extract; ¼ cup of any one or a combination of the following: chopped walnuts, hazelnuts, pecans, mini vegan chocolate chips**, shredded coconut

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Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 30 minutes

Servings: 4

air fryer brownies small batch brownies

Ingredients

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½ cup whole wheat pastry flour ((or a gluten-free baking blend*))½ cup organic sugar¼ cup cocoa powder1 Tablespoon ground flax seeds¼ teaspoon salt¼ cup unsweetened non-dairy milk¼ cup aquafaba ((the liquid from a can of chickpeas))½ teaspoon vanilla extract¼ cup of any one or a combination of the following: chopped walnuts, hazelnuts, pecans, mini vegan chocolate chips**, shredded coconut

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Instructions

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Step 1

Mix the dry ingredients together in one bowl. Then mix the wet ingredients in a large measuring cup. Add the wet to the dry and mix well.

Step 2

Add in the mix-in(s) of your choice and mix again.

Step 3

Preheat your air fryer to 350°F. Line a 5-inch round cake or pie pan (or a loaf pan that fits in your air fryer) with parchment paper. (Alternatively you can spray the pan with oil, but then the brownies will not be oil-free.)

Step 4

Place the pan in the fryer basket or on the tray if you have an oven-style air fryer. Cook for 20 minutes. If the middle is not well set or a knife doesn't come out clean when stuck in the middle, cook for 5 minutes more and repeat as needed. Cooking time may vary depending on the size of your pan and your particular air fryer.

Step 5

Let the brownies cool for about 30 minutes before cutting.