5.0
(9)
Your folders
Your folders
Export 3 ingredients for grocery delivery
Step 1
Divide hamburger into four pieces and form into loosely formed balls.
Step 2
Heat griddle to 375 degrees F.
Step 3
Place ball of hamburger on hot griddle.
Step 4
Cover with a piece of parchment paper and press down with a large spatula or bacon press.
Step 5
Get the patty as thin as you can.
Step 6
Sprinkle with seasoning. Cook for 2-3 minutes.
Step 7
Flip with spatula making sure to scrap up the crusty skin that has formed on the underneath side.
Step 8
Cover with slice of cheese.
Step 9
Cook for 1-2 more minutes.
Step 10
Place on toasted bun with desired condiments.
Your folders
budgetbytes.com
4.4
(14)
30 minutes
Your folders
gimmesomegrilling.com
5.0
(3)
8 minutes
Your folders
lecoupdegrace.ca
10 minutes
Your folders
washingtonpost.com
Your folders
eatingonadime.com
5.0
(8)
5 minutes
Your folders
bonappetit.com
4.6
(16)
Your folders
andy-cooks.com
5.0
(1)
10 minutes
Your folders
today.com
4.7
(35)
6 minutes
Your folders
chilesandsmoke.com
5.0
(3)
5 minutes
Your folders
bonappetit.com
4.7
(11)
Your folders
grillonadime.com
5.0
(5)
5 minutes
Your folders
eitanbernath.com
3.5
(9)
Your folders
heygrillhey.com
8 minutes
Your folders
blog.thermoworks.com
4.5
(2)
Your folders
thefoodinmybeard.com
15 minutes
Your folders
cookwell.com
Your folders
heartbeetkitchen.com
5.0
(35)
10 minutes
Your folders
howsweeteats.com
10 minutes
Your folders
howsweeteats.com