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smashed chickpea avocado salad sandwich with cranberries + lemon

5.0

(8)

www.ambitiouskitchen.com
Your Recipes

Prep Time: 5 minutes

Total: 5 minutes

Servings: 2

Cost: $10.31 /serving

Ingredients

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Instructions

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Step 1

In a medium bowl, smash chickpeas with a fork. Add in avocado and use fork to smash again until avocado is smooth, yet still contains a few chunky pieces.

Step 2

Stir in lemon juice and cranberries. Season with salt and pepper to taste. Place in refrigerator until ready to serve (best within 1-2 days).

Step 3

When ready to serve, toast bread then spread 1/2 chickpea avocado salad over 1 slice. Top with arugula, red onion or spinach, if desired. Add other toasted slice on top, then cut in half and enjoy!

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