5.0
(8)
Your folders
Your folders

Export 3 ingredients for grocery delivery
Step 1
Prep smoker according to manufacturer's directions to a temperature of 225 degrees Fahrenheit.
Step 2
In a small bowl combine garlic powder, black pepper and salt. Stir to combine.
Step 3
Wash potatoes. Brush with olive oil. Roll potatoes in spices in bowl until they are completely covered.
Step 4
Place potatoes on smoker set to 225 degrees Fahrenheit. Smoke for 2 hours or until soft and fork tender.
Step 5
Serve potatoes with your favorite toppings!
Your folders

289 viewsheygrillhey.com
5.0
(7)
120 minutes
Your folders

201 viewstheonlinegrill.com
5.0
(1)
180 minutes
Your folders

148 viewsorwhateveryoudo.com
4.8
(18)
3 hours
Your folders

218 viewstemeculablogs.com
3.7
(3)
120 minutes
Your folders

202 viewsorwhateveryoudo.com
5.0
(2)
3 hours
Your folders

120 viewssmoking-meat.com
5.0
(1)
180 minutes
Your folders

126 viewsorwhateveryoudo.com
5.0
(2)
1 hours
Your folders

270 viewsthewoodenskillet.com
2 hours, 30 minutes
Your folders

213 viewswindingcreekranch.org
5.0
(47)
75 minutes
Your folders

239 viewshowsweeteats.com
90 minutes
Your folders

154 viewspitboss-grills.com
5.0
(1)
30 minutes
Your folders

126 viewsblog.zgrills.com
90 minutes
Your folders

240 viewsheygrillhey.com
5.0
(2)
120 minutes
Your folders

153 viewsjerkyholic.com
5.0
(12)
120 minutes
Your folders

190 viewshouseofnasheats.com
5.0
(1)
90 minutes
Your folders

180 viewsmasterbuiltsmokers.co.nz
Your folders

182 viewsderrickriches.com
5.0
(4)
120 minutes
Your folders

150 viewsorwhateveryoudo.com
5.0
(46)
1 hours, 30 minutes
Your folders
87 viewsfullofplants.com
5.0
(1)
60 minutes