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Export 3 ingredients for grocery delivery
Step 1
Place onions on a piece of foil and drizzle with one tablespoon of olive oil. Sprinkle with salt and pepper.
Step 2
Add the onions to the smoker. Smoke for 1 hour on medium (225 degrees).
Step 3
Enclose in the foil and cook for about 2 hours until the onions are softened.
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