Smoked Onions

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Prep Time: 5 minutes

Cook Time: 1 hours

Total: 1 hours, 5 minutes

Servings: 6

Smoked Onions

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Preheat your smoked to 180f, according to manufacturer's directions.

Step 2

Slice both stem and root ends off the onions and remove peels.

Step 3

Place the onions directly on the grill grates and smoke at 180f for 60 minutes or until the onions start to soften and have a smoky aroma.

Step 4

Remove onions from the smoker and prepare as desired.

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