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Recipe Saved
Recipe Saved
Prep Time: 15 minutes
Cook Time: 25 minutes
Total: 40 minutes
Servings: 4
Cost: $8.24 /serving
Author : Sonja Bernyk
Ingredients
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Instructions
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Step 1
Cook pasta in a saucepan of salted boiling water according to packet instructions until al dente. Drain and return to pan.
Step 2
Meanwhile, combine dill, parsley, oil, lemon juice, mustard and lemon rind in a jug.
Step 3
Pour dill mixture over pasta and toss to combine. Season to taste with salt and pepper. Add salmon and toss to combine. Divide among serving bowls.
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