Step 1

Put all the ingredient into a large bowl and mix well to combine.

Step 2

Pour the baked beans into a disposable aluminum pan.

Step 3

Cut the bacon into 2 inch long pieces and lay on top of the baked beans mixture.

Step 4

When the smoker is preheated to 225°F, place the aluminum pan in the smoker uncovered.

Step 5

Smoke for 2 hours.

Step 6

When you pull the baked beans out of the smoker, the bacon pieces should be cooked and be a golden brown around the edges. Stir the beans with a large spoon so that they gets mixed in well with the beans.

Step 7

Serve immediately.