Smoky Gochujang Barbecue Chicken
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Prep Time: 10 minutes
Cook Time: 30 minutes
Total: 40 minutes
Servings: 4
Cost: $4.58 /serving
Author : Kristen Stevens
Ingredients
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Instructions
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Step 1
Preheat your BBQ to medium heat. (use a BBQ matt to keep your grill clean)
Step 2
In a small saucepan over medium-high heat, bring the tomato paste, gochujang, honey, rice vinegar, garlic, and 1 tablespoon of water to boil then set aside.
Step 3
Place the chicken on the grill, skin side up. Let it cook for 20 minutes, flipping over halfway.
Step 4
Baste the chicken generously with the gochujang BBQ sauce and cook for another 6 minutes, turning and basting again halfway.
Step 5
Serve with a sprinkle of cilantro over the top.