Step 1

Unwrap Snickers bars and cut into quarters.

Step 2

Line and 8 x 8 inch pan with parchment paper or wax paper.

Step 3

Sprinkle half of the chopped candy bars over the parchment paper.

Step 4

Add chocolate chips and sweetened condensed milk to a heavy sauce pan and cook over low heat.

Step 5

Stir mixture with a wood spoon until chocolate is completely melted and mixture is smooth.

Step 6

Pour over candy bars and smooth evenly.

Step 7

Sprinkle remaining Snickers pieces over fudge and press down into fudge.

Step 8

Chill for at least 2 hours or until fudge is chilled.

Step 9

Lift parchment out of the pan.

Step 10

Place fudge on a cutting board and cut into about 1 inch squares.