Sour Cream Fruit Dip

Step 1

Mix sour cream, brown sugar and vanilla extract together.

Step 2

Let stand in refrigerator for flavors to combine (at least an hour or two or even better overnight).

Step 3

Cut fruit such as apples, bananas, grapes, melon, oranges, peaches, pears, strawberries or watermelon into pieces, chunks, wedges as desired.

Step 4

Dip apples and bananas in lemon juice to prevent discoloration.

Step 5

Place prepared fruit around the edge of a serving dish or tray.

Step 6

Place dip in a pretty dish in the center of the tray.