Step 1

Preheat your skillet over medium-low heat for 15 minutes

Step 2

Combine all your ingredients together in a bowl and mix until it's combined. It will be lumpy and thats ok.

Step 3

Melt 1 tsp of butter in your hot skillet

Step 4

Add about 1/2 cup of your batter into the pan and cook for 5 minutes or until the edges of your pancakes start to look dry and you start seeing holes on top of the pancake

Step 5

Flip your pancake and cook for another 3 minutes

Step 6

Serve immediately with more melted butter and syrup!