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Export 5 ingredients for grocery delivery
Step 1
Preheat the oven to 350 degrees.
Step 2
To a 8x11" baking dish or large cast iron skillet, add butter and place in the oven to melt.
Step 3
In a large bowl, add sourdough starter, sweetener, eggs, vanilla extract, and baking powder. Whisk until well combined and smooth. Watch to make sure the butter doesn't burn.
Step 4
Take the dish with butter out of the oven and make sure the butter is evenly distributed around the dish.
Step 5
Pour in batter and place in the oven to bake for 25-35 minutes or until the edges start to turn golden brown and a knife comes out clean when inserted.
Step 6
Allow to cool for 5-10 minutes.
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