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Export 10 ingredients for grocery delivery
Step 1
In a large mixing bowl, combine the thawed sweet peas, chopped hard-boiled eggs, crumbled bacon or chopped ham (if using), chopped green onions, and shredded cheddar cheese.
Step 2
Sprinkle in the black pepper, salt, garlic powder, celery seeds (or chopped celery), and a dash of cayenne. Stir thoroughly to ensure the seasonings are evenly distributed.
Step 3
In another bowl, whisk together the mayonnaise and sour cream until they form a smooth mixture. Pour this dressing over the pea mixture and gently stir to coat all the ingredients.
Step 4
Cover the salad and refrigerate it for at least an hour before serving. This time allows the flavors to blend together wonderfully.
Step 5
Serve this Classic Southern Pea Salad as a refreshing side dish at your next barbecue or family gathering. It’s a simple yet satisfying recipe that’s bound to become a new favorite!.
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