Step 1

Bring 3 cups water to boil in a saucepan: add tea bags, boil 1 minute: remove from heat. Cover and let steep for 10 mintues.

Step 2

Remove and discard tea bags. Add desired amount of sugar,stirring until dissolved. pour into 1 gallon container and add 7 cups of cold water. Serve over ice.

Step 3

for Peach Iced tea, use recipe above using 1/2 cup sugar. Stir together 1 1/2 quarts of tea, 1 (46 oz.) bottle of peach nectar and 2 Tablespoons of lemon juice. Serve over ice