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Recipe Saved
Prep Time: 10 minutes
Cook Time: 25 minutes
Total: 35 minutes
Servings: 8
Cost: $3.48 /serving
Author : Lisa MarcAurele
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Scoop cooked squash out onto a clean kitchen towel. Squeeze out any excess water.
Step 2
Layer drained spaghetti squash strands on the bottom of a 9×9 baking pan.
Step 3
Mix ricotta and parmesan cheese with egg then spread mixture on top of squash.
Step 4
Layer meat over cheese mixture then pour sauce over.
Step 5
Top with mozzarella cheese.
Step 6
Bake at 350 degrees F for about 25 to 30 minutes.
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