Spiced Air Fryer Chickpeas

Name: Spiced Air Fryer Chickpeas
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 14 ounces canned chickpeas (drained and rinsed); 1 tablespoon olive oil; ½ teaspoon cumin; ½ teaspoon garlic powder; 1 teaspoon kosher salt (or to taste); ¼ teaspoon smoked paprika; ⅛ teaspoon cayenne pepper (or to taste)

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Prep Time: 10 minutes

Cook Time: 15 minutes

Total: 25 minutes

Servings: 4

Cost: $11.25 /serving

Author : Holly Nilsson

air fryer chickpeas

Ingredients

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14 ounces canned chickpeas (drained and rinsed)1 tablespoon olive oil½ teaspoon cumin½ teaspoon garlic powder1 teaspoon kosher salt (or to taste)¼ teaspoon smoked paprika⅛ teaspoon cayenne pepper (or to taste)

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Instructions

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Step 1

Preheat air fryer to 400°F.

Step 2

Dab drained chickpeas dry with a paper towel.

Step 3

Toss chickpeas with oil and seasonings. Toss to coat.

Step 4

Place in a single layer in the air fryer basket.

Step 5

Cook chickpeas 14-16 minutes or until crisp.

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