air fryer chickpeas

This quick and easy Crispy Air Fryer Chickpea recipe is perfect for when you are craving a delicious snack. You can season with salt and pepper or any of the 4 flavor combinations that's provided.&nbsp;

Air Fryer Chickpeas

15.5 oz can Garbanzo beans (drained)

Tbsp sugar

Cinnamon

Tbsp ranch dressing packet

tsp chili powder

cumin

salt

garlic powder

¼ tsp true lime

½ tsp paprika

brown sugar

½ tsp celery salt

dry mustard

¼ tsp black pepper

Place chickpeas in Air Fryer basket. Set temperature to 390 degrees Fahrenheit and timer to 17 minutes. After 5 minutes, open basket and spray chickpeas with oil and shake basket. Close and continue air frying, shaking about every 5 minutes.

With about 2 minutes left, open air fryer basket and sprinkle half of the seasoning on the chickpeas. Close and continue air frying for the remaining 2 minutes. Once chickpeas are done, remove and place in a bowl. Sprinkle remainder of the seasoning on the chickpeas and stir to combine. Serve and enjoy.

https://embed.mediavine.com/videos/pm6jwg4ddmqmdbe6d8si

These Air Fryer Chickpeas are the perfect quick snack. They come out Crispy and Delicious and are perfect for snacking, topping on salads, or even in soups.

You&#x27;ll love these ranch air fryer chickpeas when you want a crunchy snack.

Ranch Air Fryer Chickpeas

of a one-ounce package of ranch dressing mix

olive oil

Open the can of chickpeas and pour off...

Open the can of chickpeas and pour off the liquid.

After you drain the chickpeas, pour them into...

After you drain the chickpeas, pour them into the basket of your air fryer. Shake it around to make sure they are in a single layer and as spread out as possible.

Air fry them at 375 degrees F for...

Air fry them at 375 degrees F for 15 minutes, shaking the basket halfway through (after approximately 7 or at minutes).

Pour them into a medium-size bowl and drizzle...

Pour them into a medium-size bowl and drizzle them with olive oil. Sprinkle the ranch dressing mix over them and stir to make sure they’re all coated.

Put them back in the air fryer at...

Put them back in the air fryer at 350 degrees F for 2 minutes.

They should be crispy. If not, return them...

They should be crispy. If not, return them to the air fryer for 1 minute at a time, until you get the crispness you want.

Crispy Air Fryer Chickpeas are my go-to snack. They&#x27;re tasty, crunchy, filling, and totally delicious!

Crispy Air Fryer Chickpeas

chickpeas (425 grams)

olive oil (15 mL)

Prep: Drain and pat chickpeas dry with a paper towel. Toss together with oil and salt (or your chosen seasoning).

Cook: Spread in a single layer in your air fryer basket or rack. Cook at 390°F (200°C) for 8 to 10 minutes, or until crispy and lightly browned.

These chickpeas are perfectly seasoned with spices, then air-fried until crispy &amp; crunchy!

Spiced Air Fryer Chickpeas

chickpeas

¼ teaspoon smoked paprika

cayenne pepper (or

Preheat air fryer to 400°F.

Dab drained chickpeas dry with a paper towel.

Toss chickpeas with oil and seasonings. Toss to coat.

Place in a single layer in the air fryer basket.

Cook chickpeas 14-16 minutes or until crisp.

These smoky chickpeas are crunchy on the outside and so creamy on the inside.

oz (400 grams) tin of chickpeas (rinsed, drained and dried)

½ tsp smoked paprika

½ tsp ground cumin

Pre heat air fryer to 390F / 200C.

Mix all the ingredients together in a bowl.

Add the chickpeas in to the air fryer basket.

Cook for 12-15 mins turning half way through.

Delicious and crispy air fryer chickpeas! These Korean BBQ flavored roasted chickpeas are crunchy, delicious and so moreish. They will make perfect healthier snacks.

Air Fryer Korean BBQ Chickpeas

soy sauce

Korean chili flakes

tsp fine sea salt

ginger powder

onion powder

Dehydrate

Transfer well-drained chickpeas onto an air fryer basket ensuring they are not overlapping each other. Roast them at 100C / 212 F for 5 mins. This will allow the chickpeas to dry well so that you don’t have to wipe them manually with a paper towel or kitchen cloth.

Transfer

Transfer the chickpeas into a mixing bowl, add the olive oil and coat gently. Transfer the chickpeas back to the air fryer basket and spread them well. Place the basket into the air fryer. 

Turn up the air fryer temperature to 175 C / 347 F and bake the chickpeas for a total of 15 mins. Half way though this time, shake the basket around for even cooking.

In the mean time, combine and whisk the remaining ingredients – brown sugar, soy sauce, Korean chili flakes, salt, ginger powder, garlic powder, and onion powder in a small bowl.

When the chickpeas are ready, turn the air fryer off. Transfer the chickpeas into a mixing bowl and combine with the BBQ sauce (from step 4). Rub the sauce well ensuring the chickpeas are evenly coat. – I didn’t find it too hot to touch the chickpeas with my gloved hands, but be watchful as you touch the roasted chickpeas.

Transfer the seasoned chickpeas back into the air fryer basket and spread them well so they don’t overlap. Put the basket back to the air fryer. Bake the chickpeas in the cooling down air fryer for 20 – 30 mins. (Air fryer is off.) This will help chickpeas get even crispier.

Remove from the air fryer and cool down for about 5 mins. Serve immediately or transfer to an air tight container for later. You can munch them on their own or serve in your salad as a garnish.

AIR FRYER METHOD (FASTER!)

Preheat oven at 100 C / 212 F for 10 mins. Line up the baking paper on a large rimed baking sheet. Transfer well-drained chickpeas onto a baking sheet ensuring they are not overlapping each other. Bake for 10 mins. This will allow the chickpeas to dry well so that you don’t have to wipe them manually with paper towel or kitchen cloth. Remove the baking sheet from oven.

Transfer the chickpeas into a mixing bowl, add the olive oil and coat gently. Transfer the chickpeas back to the baking sheet and spread them well.

Turn the oven temperature up to 175 C / 347 F and place the baking sheet in the oven. Bake the chickpeas for a total of 45 mins and half way though baking turn the chickpeas around for even cooking.

When the chickpeas are ready, remove the baking sheet from the oven and turn the oven off. Transfer the chickpeas into a mixing bowl and combine with the BBQ sauce (from step 4). Rub the sauce well ensuring the chickpeas are evenly coat. – I didn’t find it too hot to touch the chickpeas with my gloved hands, but be watchful as you touch the roasted chickpeas.

Transfer the seasoned chickpeas back to the baking sheet and spread them well so they don’t overlap. Put the baking sheet back to the oven.

Bake the chickpeas in the cooling down oven for 30 mins. (Oven is off.) This will help the chickpeas get crispier. Remove from the oven and cool down for about 5 mins. Serve immediately or transfer to an air tight container for later. You can munch them on their own or serve in your salad.

OVEN ROASTING METHOD

Roasted chickpeas are one of the best snacks! These air fryer roasted chickpeas are tossed in ranch seasoning to give them an extra kick that is perfect for all of your snacking needs.

Air Fryer Ranch Roasted Chickpeas

chickpeas,

Tbsp ranch seasoning

Olive oil or avocado oil spray

Preheat oven to 250 degrees. Line a large...

Preheat oven to 250 degrees. Line a large rimmed baking sheet with parchment paper.

Spread drained chickpeas onto prepared baking sheet and...

Spread drained chickpeas onto prepared baking sheet and bake in preheated oven for 10-12 minutes; shaking occasionally.

Remove from oven and toss chickpeas with ranch...

Remove from oven and toss chickpeas with ranch seasoning.

Spray basket of air fryer with olive oil...

Spray basket of air fryer with olive oil or avocado oil. Add chickpeas.

Cook chickpeas at 380 degrees for 12 minutes;...

Cook chickpeas at 380 degrees for 12 minutes; shaking the basket every 4 minutes.

Remove from air fryer basket and spread in...

Remove from air fryer basket and spread in single layer to let cool completely.

These Roasted Chickpeas are ultra crispy and golden brown protein-packed snacks prepared with very little oil in the air fryer

cooked chickpeas ((

red chili powder

salt and pepper (to taste)

Dry Chickpeas: Pat the chickpeas dry using a paper towel - this helps make them as crisp as possible.

Season: In a medium bowl, drizzle some olive oil over chickpeas and season with garlic powder, onion powder, red chili powder, salt, and pepper. Toss them well until well coated.

Preheat: Preheat the air fryer to 375°F (190°C). Add the seasoned chickpeas to the air fryer basket and spread them in a single layer (cook in batches if required).Spray some oil on top if required.

Air Fry: Air fry at 375°F (190°C) for 12-14 minutes or till they are crispy. Shaking the basket couple of times. Mine was cooked perfectly done in 12 minutes.

Serve: Take them out and adjust seasoning. Serve while the roasted chickpeas are still warm and crispy.

Preheat the oven to 425°F and line a baking sheet with parchment paper. Spread the seasoned chickpeas evenly in a single layer. Bake at 425˚F for 20-30 minutes, tossing occasionally or until golden brown and crispy.

Oven Method:

https://www.youtube.com/watch?v=im2p03_d0G0

https://www.indianveggiedelight.com/crispy-air-fryer-chickpeas/

Air Fryer Roasted Chickpeas

Air fryer chickpeas are extra crispy, take only minutes to make, are a deliciously crunchy, high-fiber snack!

15 chickpeas (0.88)

Tbsp seasoning of choice* (0.15)

Rinse and drain one can of chickpeas well. For extra crispy chickpeas, press the chickpeas between some paper towels or a lint-free kitchen towel to dry.

Add the drained chickpeas to a bowl and drizzle with 2 teaspoons cooking oil. Stir to coat.

Preheat the air fryer to 400ºF (if your air fryer does not have a pre-heat function, let it run empty for 2-3 minutes on 400ºF).

Add the chickpeas to the air fryer basket and spread them into a single layer. Air fry the chickpeas for 5 minutes, then shake to stir. Air fry for an additional 5 minutes and shake again. Check the chickpeas for doneness and add 2-3 more minutes or until they reach your desired level of doneness (we do 13 minutes total).

Transfer the air fried chickpeas to a bowl, drizzle with the second 1 teaspoon oil to help the seasoning stick, and stir to coat. Add your favorite seasoning and salt, if needed, then stir to coat again. Enjoy while warm and crispy!

Air fryer chickpeas are a deliciously tasty snack that can be enjoyed in around 15 minutes. Season with your favourite spices or herbs!

tsp spice or herb seasoning*

Drain and rinse the chickpeas.

Add the oil and your choice of spices...

Add the oil and your choice of spices or herbs (see notes).

Toss the chickpeas until they are coated in...

Toss the chickpeas until they are coated in the oil and seasoning.

Transfer to the air fryer basket and set...

Transfer to the air fryer basket and set off at 200°C (190°F), and air fry for 15 minutes, shaking two or three times.

The chickpeas should be hard and crispy when...

The chickpeas should be hard and crispy when they are ready. If they are still a little soft, air fry them for a few more minutes. Add extra seasoning if required.

Make the crunchiest cinnamon toast ever with the help of an air fryer. You&#039;ll have a buttery decadent breakfast in minutes, and for pennies! This one&#039;s a keeper.

Air Fryer Cinnamon Toast

bread (0.13)

Tbsp butter

vanilla extract (0.02)

Tbsp sugar (0.02)

cinnamon (0.01)

Preheat your air fryer to 350°F. Add room temperature butter, vanilla, sugar, and cinnamon to a small bowl.

Mix until incorporated.

Spread half of the butter on one side of your slice of bread. Make sure to cover the slice from corner to corner.

Air fry for five minutes.

Take the toast out and spread the remaining butter on the other side, again corner to corner.

Sautéed Chickpea Recipes are the simplest way to make pan fried chickpeas. A classic staple that’s budget-friendly and easy to prepare.

Sautéed Chickpea Recipes

tbsp Olive Oil

½ tbsp Garlic Powder

Paprika

tsp Ground Turmeric

Salt

⅛ tsp Black Pepper

Lemon

Parsley

Open canned chickpeas, rinse under running water then dry on a clean kitchen towel. Heat olive oil in a skillet/frying pan on medium heat.

Add chickpeas and sauteed until it turns golden crispy on the surface. Before adding the spices, turn the heat to very low to prevent spices burnt. Add ground turmeric, paprika, garlic powder, and salt. Mix until chickpeas are well coated (no more than 2-3 minutes to avoid burning the spices). .

Add lemon juice (optional, leave out if you prefer crispy texture) and stir.

Turning off the heat then finish it with chopped parsley. Serve as a side dish or with salad or rice.

Up your snacking game with these Smoky Air Fried Chickpeas. They are quick, easy, healthy and a little bit addicting. No air fryer? No worries, I've included an oven method too.

Smoky Air Fryer Chickpeas

15 oz can chickpeas (, rinsed and drained well)

sunflower oil ((or preferred oil))

lemon juice

smoked paprika

garlic

onion

sea salt (, more to taste)

cayenne pepper

Set your Air Fryer to 390 ° F. 

Place the rinsed chickpeas in the basket and fry for 15 minutes until dry. Shake basket once at the midway mark. 

While they are cooking you can prepare the seasoning. In a medium bowl, add the oil, lemon and all seasonings. Whisk to combine well.

Carefully add the fried chickpeas to the bowl of seasonings. Stir to combine well. 

Place the seasoned chickpeas back in your air fryer basket and set to&nbsp;360 ° F.&nbsp; Now fry for 2-3 minutes until desired crispiness is reached. Shake basket once at the midway mark. *Watch carefully at this point to prevent burning.&nbsp;

Taste for seasoning&nbsp;and add if needed. Enjoy right away or store in airtight container for 3-5 days. Let completely&nbsp;cool before storing.&nbsp;

Air Fryer Chickpeas are crispy, crunchy flavor bites that make a great snack and salad topper. Crisp them in the air fryer in a little over 15 minutes, with the option to roast them in the oven too.

Air Fryer Chickpeas (& Oven-Roasted)

chickpeas ((or 2 cans))

salt ((adjust

tsp black pepper

paprika

tsp cayenne ((or 1/2 if you like it spicy))

tsp cumin

tsp garam masala

tsp coriander

tsp chaat masala

tsp red chili powder

Drain and pat dry cooked chickpeas. In a mixing bowl, toss the chickpeas with either Mediterranean or Indian spice blend, if desired.

Season Chickpeas

Toss with olive oil, lemon juice and salt. Spread the seasoned chickpeas in the fryer basket or tray in a single layer. Cook at 390°F for 10-12 minutes, until crispy and lightly golden brown.

Preheat oven to 400°F. Spread them evenly on a parchment lined baking sheet.  Bake for 25 minutes, shaking and stirring every 10 minutes.

Take out of the oven, sprinkle the seasoning of your choice. Using a wooden spoon or spatula, stir to coat the chickpeas in the seasoning. Bake another 5 minutes.

Take the baking sheet out of the oven. Check for doneness. Chickpeas should be crispy on the outside and slightly chewy on the inside. If you like them crispier, put them back in for another 5 minutes. Oven temperatures may vary, so check regularly when making this recipe for the first time.

Oven Roasted Chickpeas

Crispy, crunchy air fryer chickpeas (garbanzo beans) make for the perfect snack! Seasoned &amp; roasted to perfection you&#039;re sure to love this savory treat.

Salt and pepper

Place chickpeas in a medium bowl and use a paper towel to dab them dry. Add olive oil, garlic powder, cumin, salt and pepper, and toss until the chickpeas are well coated.

Transfer the chickpeas to the air fryer and cook for 12-15 minutes, shaking the air fryer basket once or twice during cooking to ensure even cooking.

Allow to cool slightly and enjoy warm or completely cooled.

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Air Fryer Chickpeas

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Air Fryer Chickpeas

Air Fryer Chickpeas

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Air Fryer Chickpeas

Top 15 air fryer chickpeas recipes from across the web

The most viewed air fryer chickpeas recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Air Fryer Chickpeas

Ranch Air Fryer Chickpeas

Crispy Air Fryer Chickpeas

Spiced Air Fryer Chickpeas

Air Fryer Chickpeas

Air Fryer Korean BBQ Chickpeas

Air Fryer Ranch Roasted Chickpeas

Crispy Air Fryer Chickpeas

Air Fryer Chickpeas

Air Fryer Chickpeas

Air Fryer Cinnamon Toast

Sautéed Chickpea Recipes

Smoky Air Fryer Chickpeas

Air Fryer Chickpeas (& Oven-Roasted...

Air Fryer Chickpeas

The most viewed air fryer chickpeas recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine