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spicy italian keto stuffed peppers

4.0

(52)

perfectketo.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 25 minutes

Total: 35 minutes

Servings: 6

Cost: $8.40 /serving

Ingredients

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Instructions

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Step 1

Preheat oven to 350℉.

Step 2

Add olive oil to a large pan set to medium heat. Brown Italian sausage for 3-4 minutes.

Step 3

Add onions, mushrooms, riced cauliflower, salt, pepper, and Italian seasoning until vegetables are mostly tender, about 5 minutes.

Step 4

Add tomato paste and broth. Stir well to combined. Simmer filling for 8-10 minutes under low-medium heat.

Step 5

Stir in parmesan cheese. Adjust seasoning if needed.

Step 6

Slice peppers in half (lengthwise) and scoop in filling. Top with mozzarella cheese and bake for 20-25 minutes until tops are golden brown. Garnish with fresh basil.

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