Spicy Ranch Fire Crackers

Step 1

Place crackers in a deep, air-tight food saver container with a lid.

Step 2

Combine oil, ranch dressing mix, and red pepper flakes and whisk together thoroughly.

Step 3

Pour oil mixture over crackers, cover with lid, and toss gently to thoroughly coat; turn container periodically until ready to serve.

Step 4

Best if made one day ahead of serving. Will keep in airtight container for approximately one week. Do not refrigerate.