Step 1

Preheat oven to 425 degrees.

Step 2

Cook the ground turkey.

Step 3

While the ground turkey is cooking, cut the peppers in halves and clean out the middle of each one.

Step 4

Set one pepper aside and finely chop.

Step 5

When the turkey is almost finished cooking, add in the spinach and finely chopped pepper.

Step 6

Add in the ground pepper, cayenne, paprika, chili powder, garlic, and cumin.

Step 7

Stuff each pepper half with the turkey mixture and top with pine nuts.

Step 8

Bake for 20 minutes (or until peppers are nearly soft).

Step 9

Serve hot and enjoy!