Step 1

Add 2 Cups water to Instant Pot / Pressure cooker

Step 2

Set to Saute and wait until it reads "Hot"

Step 3

Place a large bowl on top of Pressure Cook to act as a Double BoilerRough Chop Almond Bark and add to glass bowl

Step 4

As bowl gets hot, almond bark will begin to melt. Carefully stir until smooth

Step 5

Add Peanuts and StirAdd 1/2 bag of M&M to Peanut Mixture and StirUsing a Medium Cookie Scoop, scoop onto parchment paper

Step 6

Add 1 or 2 M&M's to top and sprinkle with Holiday SprinklesAllow to completely cool

Step 7

Store in Air Tight Container