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steak and mushroom pie


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Cook Time: 25 minutes

Total: 40 minutes

Servings: 1

Cost: $20.47 /serving


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Step 1

Preheat the oven to 350 degrees F.

Step 2

Heat the butter in a well-seasoned fry pan. Saute the steak cubes until lightly browned. Add the mushrooms to pan and season salt and pepper;' saute until lightly browned. Add the brown gravy and mix thoroughly. Place into the bottom pot pie shell, and place the top shell over the filling.

Step 3

Bake until heated through, about 15 minutes.

Step 4

Serve with your favorite mashed potatoes and vegetables.

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