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Export 10 ingredients for grocery delivery
Step 1
Preheat oven to 180C (160C fan forced). Grease and line the base of a 22 cm square cake pan.
Step 2
Place dates in a bowl with the bicarbonate of soda. Pour over boiling water and let stand until cooled.
Step 3
Beat butter and sugar until light and creamy. Add eggs one at a time, beating well after each addition.
Step 4
Add vanilla and fold in flour, cinnamon and orange rind.
Step 5
Pour in date mixture and stir gently through until well combined. Pour into cake pan and bake for 30-40 minutes or until cooked.
Step 6
Caramel sauce: Combine ingredients in a small saucepan and simmer for 2-3 minutes, or until thickened slightly.
Step 7
Serve pudding cut into squares with caramel sauce.
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