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Export 10 ingredients for grocery delivery
Step 1
Cook the rice according to the packet instructions.
Step 2
Meanwhile, heat the oil in a wok or large frypan over medium-high heat. Add the garlic and ginger, and stir-fry for 5 seconds or until fragrant. Add the pork and stir-fry for 3-4 minutes until no longer pink. Add the wine, brown sugar and char siu and dark soy sauces, and toss to combine. Add the broccolini and stir-fry for a further 2 minutes or until the broccolini is just tender.
Step 3
Serve with rice and garnish with chopped peanuts and shredded chilli.
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