Strawberries Romanoff

Name: Strawberries Romanoff
Prep time: 1 h
Total time: 1 h
Ingredients: 1 1/2 lbs or 2 pints fresh strawberries, hulled and quartered; 4 Tbsp granulated sugar; 4 Tbsp grand marnier* orange liqueur; 1 cup cold heavy whipping cream; 1/4 cup powdered sugar; 1/4 cup sour cream

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natashaskitchen.com

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Prep Time: 60 minutes

Total: 60 minutes

Servings: 8

Author : Natasha of NatashasKitchen.com

strawberries romanoff

Ingredients

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1 1/2 lbs or 2 pints fresh strawberries, hulled and quartered4 Tbsp granulated sugar4 Tbsp grand marnier* orange liqueur1 cup cold heavy whipping cream1/4 cup powdered sugar1/4 cup sour cream

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Instructions

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Step 1

In a medium bowl, combine cut strawberries, 4 Tbsp sugar and 4 Tbsp liqueur, stir to combine then cover and refrigerate at least 1 hour and up to 2 hours, stirring once or twice.

Step 2

Before serving, in a large mixing bowl, combine 1 cup cold heavy cream and 1/4 cup powdered sugar. Beat until stiff peaks form. With a spatula, fold in 1/4 cup sour cream just until well blended.

Step 3

To serve, stir strawberries and divide between 6 serving glasses or bowls. Spoon a little syrup over the berries if you like.

Step 4

Spoon cream over strawberries, dividing evenly. Enjoy right away or chill and serve within 2 hrs of assembly. This is best enjoyed fresh.