Step 1

In a large bowl, beat together the cream cheese and sugar at medium speed until light and fluffy. Gradually add the amaretto and whipped topping, beating until well-combined.

Step 2

Grease the bottom of a 9x13-inch baking dish with non-stick oil spray. Place 7 pieces of graham crackers on a single layer. Spread half of the cream cheese mixture evenly over the graham crackers.

Step 3

In a large bowl, heat 1 jar of strawberry jam in the microwave until warm. Stir in half of the strawberries. Spread the strawberry mixture over the layer of cream cheese.

Step 4

Top with the remaining 7 pieces of graham crackers. Spread the remaining cream cheese mixture over the graham crackers. Cover with plastic wrap and refrigerate.

Step 5

Right before serving, heat the 2nd jar of strawberry jam in the microwave until warm and mix in the remaining strawberries. Let it cool for several minutes and spread over the 2nd cream cheese layer.