Step 1

Rinse strawberries thoroughly under cold running water.

Step 2

Remove the hull and discard it.

Step 3

Slice strawberries into quarters. Combine berries and fresh mint sprigs in a pitcher. Fill the pitcher with water.

Step 4

Using a spoon, muddle the strawberries a little to release the juices.

Step 5

Cover the pitcher with a lid and chill it in the refrigerator for 6-8 hours or overnight.

Step 6

The following day, remove the pitcher from the fridge.

Step 7

Pour into glasses and enjoy!