5.0
(1)
Your folders
Your folders
Export 3 ingredients for grocery delivery
Step 1
Make the cake as directed on the box using the eggs, water and oil called for. Bake cake in a 9x13-inch pan as directed.
Step 2
Cool cake at least 30 minutes or overnight.
Step 3
Stir the Jello powder into the boiling water until gelatin is dissolved.
Step 4
Using the back of a wooden spoon, poke about 20 holes in the cake, evenly spaced.
Step 5
Carefully pour the liquid Jell-O mixture over the top of the cake.
Step 6
Allow to cool for at least one hour before frosting. Frost as desired, garnishing with fresh berries if you want.
Step 7
Store cake loosely covered in refrigerator for up to 3 days.
Your folders
shugarysweets.com
4.8
(4)
30 minutes
Your folders
cookiedoughandovenmitt.com
5.0
(5)
42 minutes
Your folders
en.wikipedia.org
Your folders
12tomatoes.com
1 hours
Your folders
patijinich.com
4.5
(6)
20 minutes
Your folders
washingtonpost.com
Your folders
foodtalkdaily.com
10 minutes
Your folders
myfoodandfamily.com
5 hours
Your folders
salon.com
55 minutes
Your folders
justapinch.com
5.0
(1)
Your folders
delish.com
Your folders
delish.com
5.0
(1)
Your folders
feastandwest.com
4.5
(64)
15 minutes
Your folders
delish.com
5.0
(1)
Your folders
delish.com
Your folders
tasteofhome.com
4.3
(12)
Your folders
foodnetwork.com
5.0
(1)
45 minutes
Your folders
foodnetwork.com
25 minutes
Your folders
cakewhiz.com
4.7
(7)