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Export 5 ingredients for grocery delivery
Step 1
Preheat the oven to 375 degrees Fahrenheit and line a 12x16 baking pan with parchment paper or spray it with non-stick spray.
Step 2
Cream the butter and sugar together then add the heavy cream and vanilla and stir to combine.
Step 3
Add the flour, baking powder and salt and stir to combine.
Step 4
Stir in the strawberries as best you can since the batter is so thick.
Step 5
Form 2-inch balls from the dough and lightly press them down a bit.
Step 6
Place 8-10 cookies on the baking tray evenly spaced and bake for 15-18 minutes or until light and golden on top.
Step 7
Let them cool on the pan for 5 minutes before transferring them to a cooling rack before serving.
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