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Export 1 ingredients for grocery delivery
Step 1
Combine the strawberries, water, and sugar in a saucepan set over medium high heat.
Step 2
Bring to a boil, then reduce to a simmer, and cook for 20 minutes, until the liquid is deeply red and the strawberry are soft.
Step 3
Strain the strawberries out from the simple syrup, making sure not to press down on the strawberries. Otherwise your syrup will be cloudy.
Step 4
Chill the strawberry simple syrup in the fridge for an hour or two until cold*, then enjoy!
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