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Export 6 ingredients for grocery delivery
Step 1
Preheat oven at 300 degrees F.
Step 2
In a bowl, sift together flour, cocoa powder, baking soda, and salt. Set aside.
Step 3
In a mixing bowl attached to a hand beater, cream together butter and sugar substitute until pale and fluffy, roughly 5 to 7 minutes.
Step 4
Add the eggs and the vanilla extract. Continue creaming.
Step 5
Add the pecans and then fold the dry ingredients into your wet mixture until evenly incorporated.
Step 6
Portion roughly 2-ounce cookie batter using scoopers or tablespoons and place these onto a lined baking sheet, inches apart from each other.
Step 7
Bake cookies for 12 to 15 minutes. Cool down completely onto cooling racks and store or serve immediately.
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