Sugar & Spice Black Pepper Cookies Recipe - Pillsbury.com

Name: Sugar & Spice Black Pepper Cookies Recipe - Pillsbury.com
Prep time: 15 min
Total time: 45 min
Ingredients: 1 pkg (17.5 oz) Pillsbury™ Cinnamon Swirl Quick Bread & Coffee Cake Mix Save $; 3 teaspoons ginger Save $; 3/4 teaspoon pepper Save $; 1/2 teaspoon cloves Save $; 1/2 cup butter-flavor or plain shortening Save $; 1 egg, slightly beaten Save $

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Prep Time: 15

Total: 45

Servings: 24

Cost: $0.12 /serving

Author : By Pillsbury Kitchens

Sugar & Spice Black Pepper Cookies Recipe - Pillsbury.com

Ingredients

Remove All · Remove Spices · Remove Staples

1 pkg (17.5 oz) Pillsbury™ Cinnamon Swirl Quick Bread & Coffee Cake Mix Save 3 teaspoons ginger Save 3/4 teaspoon pepper Save 1/2 teaspoon cloves Save 1/2 cup butter-flavor or plain shortening Save 1 egg, slightly beaten Save

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Instructions

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Step 1

1 Heat oven to 350°F. Reserve 1/4 cup of the swirl mixture from quick bread mix. Set aside.

Step 2

2 In large bowl, combine quick bread mix, remaining swirl mixture, ginger, pepper and cloves; mix well. With pastry blender or fork, cut in shortening until mixture resembles coarse crumbs. Add egg; mix well.

Step 3

3 Shape mixture into 1 1/4-inch balls; lightly roll in reserved swirl mixture. Place 2 inches apart on ungreased cookie sheets.

Step 4

4 Bake at 350°F. for 12 to 14 minutes or until edges are set. Cool 1 minute; remove from cookie sheets.