Sukiyaki Sauce Recipe
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Prep Time: 2 minutes
Cook Time: 3 minutes
Total: 5 minutes
Servings: 4
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Place all of the ingredients in a small saucepan and bring to a boil over medium heat.
Step 2
Stir until the sugar dissolves. Remove from the heat and set it aside until needed. Or refrigerate the sukiyaki sauce in an airtight container for up to one month.