Step 1

Prepare all stone fruit by slicing thinly. If using cherries, be sure to remove pits.

Step 2

Add all fruit to a large mixing bowl.

Step 3

In a separate small bowl, whisk together the lemon juice, maple syrup, vanilla, cinnamon, salt and thyme until well combined.

Step 4

Pour dressing over fruit and toss gently to coat. Enjoy right away or chill for 1 hour in the refrigerator before enjoying.