Super-easy fish finger tacos

Name: Super-easy fish finger tacos
Prep time: 5 min
Cook time: 15 min
Ingredients: 400g pkt coles crumbed fish fingers; 440g pkt coles soft taco kit mild; 400g pkt coles kitchen mexican style salad kit; 200g cherry tomatoes, chopped; 1 ripe avocado, stoned, peeled, coarsely chopped

www.coles.com.au

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Prep Time: 5 minutes

Cook Time: 15 minutes

Servings: 4

Cost: $1.50 /serving

Author : Coles

winter 2021 family meals

Ingredients

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400 grams pkt coles crumbed fish fingers440 grams pkt coles soft taco kit mild400 grams pkt coles kitchen mexican style salad kit200 grams cherry tomatoes, chopped1 ripe avocado, stoned, peeled, coarsely chopped

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Instructions

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Step 1

Preheat oven to 220°C. Place the fish fingers on a baking tray lined with baking paper. Sprinkle with half the Mexican seasoning from the taco kit. Bake, turning halfway through cooking, for 12-14 mins or until golden and cooked through.

Step 2

Meanwhile, heat the tortillas from the taco kit following packet directions. Prepare the salad kit in a large bowl following packet directions.

Step 3

Arrange the tortillas on serving plates. Top with the salad, fish fingers, tomato, avocado and salsa from the taco kit. Sprinkle with the remaining Mexican seasoning and serve immediately.

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