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swedish apple pie - the easiest pie you'll ever make!
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Recipe Saved
Recipe Saved
Prep Time: 20 minutes
Cook Time: 60 minutes
Total: 80 minutes
Servings: 8
Cost: $2.50 /serving
Author : Julie Menghini
Ingredients
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Instructions
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Step 1
Preheat oven to 325°F
Step 2
Peel, core, and slice apples 1/4" thick. Fill pie plate 2/3 full. Sprinkle with 1 tablespoon of sugar and 1 teaspoon of ground cinnamon.
Step 3
Combine topping ingredients and spread over the apples.
Step 4
Bake for 1 hour or until crust lightly browns.
Step 5
Cover leftovers with aluminum foil and refrigerate.
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