Swedish Pancakes

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(3)

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Prep Time: 10 minutes

Cook Time: 15 minutes

Total: 25 minutes

Servings: 6

Swedish Pancakes

Ingredients

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Instructions

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Step 1

In a large bowl, mix together sifted flour, sugar and salt. Set aside.

Step 2

Next, In a smaller bowl beat the eggs.

Step 3

Stir beaten eggs into flour mixture.

Step 4

Add milk and butter. Stir until smooth.

Step 5

Next, over medium-high, heat a pan or griddle. Spray with vegetable oil as needed.

Step 6

Use a large spoon to pour batter on griddle. (About 4" pancakes) Cook for 2 to 3 minutes per side.

Step 7

Serve with fruit and Enjoy!

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