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Export 12 ingredients for grocery delivery
Step 1
Apply Knorr Liquid Seasoning all over the tilapia. Let it stand for 10 minutes so that the fish can absorb the flavor of the seasoning.
Step 2
Heat around 1 cup of cooking oil in a pan. Once the oil gets hot, fry the fish until the color turns golden brown. Flip to fry the opposite side. Remove from the pan. Place on a clean plate. Set aside.
Step 3
Make the sauce by heating 3 tablespoons of cooking oil in a cooking pot. Saute onion and garlic for 10 seconds. Add ginger. Saute for 12 seconds.
Step 4
Pour white vinegar and water. Let boil.
Step 5
Add tomato ketchup. Stir until it completely dilutes in the mixture.
Step 6
Add sugar. Stir until the sugar gets fully incorporated.
Step 7
Put carrots and bell peppers. Cook for 3 minutes.
Step 8
Combine cornstarch and 3 tablespoons water. Mix well. Pour into the cooking pot. Stir until sauce thickens.
Step 9
Season with salt and ground black pepper. Add a piece of tilapia and cook for 3 minutes.
Step 10
Transfer to a serving plate. Serve with rice. Share and enjoy!
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